| chilled | |
| American farmhouse cheeses truffle chutney & fresh honeycomb | 10 |
| Tega Hills mixed greens potato gaufrette, blue cheese, bacon, tomato | 6 |
| charcuterie foie gras & chicken liver mousse, speck & chefs selection | 9 |
| arugula sweet potato, pecans, goat cheese, dates & apple vinaigrette | 6 |
| beef carpaccio hearts of palm, mushroom, roasted tomato & parmigiano | 6 |
| warm | |
| falafel cucumber tomato relish & Greek yogurt sauce | 6 |
| Green pea soup bacon & crispy shallots | 6 |
| Risotto beets & swiss shard | 7 |
| pasture | |
| Crispy quail lettuce wraps marinated cucumber, asian pear & chili | 9 |
| Steamed bun five spice rubbed pork belly, hoisin & pickled vegetables | 10 |
| Pork tenderloin chorizo hash & chili demi | 11 |
| Smoked and confit lamb belly french green lentils & braised kale | 12 |
| Korean beef crispy rice & scalloin kimchi | 9 |
| sea | |
| Roasted shrimp arepas red cabbage slaw & chipotle bbq sauce | 11 |
| Seared Scallops citrus jalapeno Israeli cous-cous & pico de gallo | 11 |
| Prince Edward Island mussels green curry, coconut milk & cilantro | 10 |
| Mahi Mahi root vegetable cake, almonds, golden raisins & curry beurre blanc | 12 |
| Arctic char pernod braised fennel & potato | 12 |
| Fried oysters black bean salad & roasted pepper aoli | 10 |
